Botley hill

Nov 13, 2017

Looking for the perfect winter mini-break? Then look no further than the new shepherd huts at Broomlands Farm, near Limpsfield, in the idyllic countryside of the Surrey/Kent borders

Read More

Aug 21, 2017

A peruse of our dinner menu will quickly reveal our commitment to locally produced food, and we couldn’t get much closer than lamb from the Titsey Estate. We are so lucky to have such delicious quality meat farmed right on our doorstep by seventh generation farmers, the New family.

Read More

Aug 14, 2017

Regular visitors to Botley Hill Farmhouse may well have spotted a print on the wall, just to the right of the bar, commemorating the Battle of Britain. Perhaps, if you are particularly eagle-eyed, you may also have noticed that the story accompanying it relates to an extraordinary incident that actually happened in the skies overhead.

Read More

Jul 31, 2017

In addition to locally sourced meat, eggs and cheese, we are delighted to welcome a range of artisan beers brewed by Titsey Brewing Co, who are based on site in a converted cellar.

Read More

Jul 03, 2017

Sourcing locally is important to us and it means a lot to our customers, too. The word ‘local’ is sometimes over-used yet, without the evidence to back it up, it has no meaning. For us, ‘local’ means understanding the provenance of what we serve - sourcing where possible from within a short distance of the farmhouse - but it’s also about quality.

Read More

Aug 17, 2016

Last week we welcomed some very special guests to Botley Hill Farmhouse, as the family of WWII pilot Harry Snow Newton visited the site where he plummeted to earth from his flaming Hurricane during the Battle of Britain.

Read More

Jul 20, 2016

Hot on the heels of the amazing news that Botley Hill Farmhouse had been awarded the TripAdvisor Certificate of Excellence, we were told we were also finalists in the Surrey Life Food & Drink Awards - all thanks to your votes.

Read More

Jul 19, 2016

Sunset suppers at Botley Hill Farmhouse are proving to be popular with our customers wanting to make the most of our spectacular views of the North Downs.

Read More

Jun 17, 2016

We recently welcomed Spanish wine expert Noemi Calaresu of Coto Pelayo, a Madrid-based organisation dedicated to the promotion of Spanish wines and cuisine. It was a splendid opportunity for us to really get behind the labels of the wines our customers love.

Read More

Jun 06, 2016

In May we welcomed artists from Tatsfield Art Society to spend an afternoon painting the Farmhouse and the views, which will go on sale at the Society's summer exhibition in July.

Read More



We make the most of wonderful seasonal ingredients, like meat from our local butcher and bread baked just a few miles away.



Our rustic wooden barn will be ready to host weddings and events from midsummer 2019. Find out more about hosting your special day at Botley.

sign up for


Let's stay in touch. Sign up for our newsletter and we'll send you latest news, offers and maybe a birthday treat (21 days notice needed).